Several months ago I create a new logo. Even though I was not quite happy with it I posted it in the header on my web site. It just wasn’t as clean as I wanted so I have been spending a lot of time cleaning it up. I think I have finally finished it!
After getting the logo finished I decided to create oval labels that I can use. This label will be 3 inches long and 2 inch wide. What do you think about my updated logo and the oval labels?
I hope everyone has a Wonderful Easter Weekend!
Handcrafted Cutting Boards
Above photo credit Carolyn Himes, CarolynHimes.com
You might remember my post in early March about Carolyn Himes photographing Chef Rob Ruiz food for the Dining Out San Diego magazine, my post was San Diego Magazine. I am excited to write this post and grateful to Carolyn, Chef Rob Ruiz and all those at the Dining Out magazine that was involved in the process of the shoot and selecting this photograph, thank you! Carolyn emailed me late this evening to let me know that the Dining Out magazine is published as of this afternoon, her photograph, chef Rob Ruiz food and my Walnut cutting board is on the front cover!! Love it, Love it, Love it!!
If you are interested in reading more, below are links to the story!
Dining Out San Diego Instagram
Dining Out San Diego magazine digital issue, great article on Chef Ruiz!
Land and Water Company Instagram
Chef Rob Ruiz also posted on his Instagram as well, Chef Rob Ruiz Instagram
Carolyn Himes website; Carolyn Himes Imagery. Be sure to check out Carolyn’s website!
Thank you Carolyn!!